Whenever we get new beans in, we do a bunch of different tests to find the flavors we like best. Since those test batches aren’t worth tempering, we use some flexible silicon molds (rather than the polycarbonate molds we use for our bars) because it’s easier to get them out after they’ve cooled. As a bonus, those silicone molds come in fun shapes, so now we’re swimming in fish shapes, staring at Moai, and munching on space invaders.
No comments yet.