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DANDELION CHOCOLATE

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Five Weeks in Tokyo: A Photo Essay

September 7, 2017 by Brandon Monteleone-Chin

Last month, our longtime barista and former chocolate maker, Brandon, spent five weeks in Tokyo as part of our exchange program with Dandelion Chocolate Japan. Brandon, of course, also happens to be a talented photographer. Here’s a peek into his time there.

Wandering Akihabara on a day off.

Me, at the summer Matsuri with friends.

Trevor and Eric, eating a seaweed thing at our company bonding outing at an izakaya.

From the rooftop of the apartment where I lived.

Company bonding!

Sending lanterns into the lake, in memory of loved ones.

Trevor and Eric’s big day out.

Subway goodbyes.

Quiet nights.

Gloomy days.

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